Crab, Shrimp and Hearty Clam Soup

Suggested Cookware

Set of Four Stainless Steel Crab Crackers and Lobster Picks, Perfect for Seafood

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Crab, Shrimp and Hearty Clam Soup Recipe

This rich and flavorful Crab, Shrimp, and Hearty Clam Soup is ideal for a cold winter day. The combination of seafood, vegetables, and cream creates a hearty and satisfying meal that will warm you from within.

Ingredients

• 1/4 cup chopped fresh parsley
• 1 pound fresh crabmeat
• 3 cloves garlic, minced
• 1 cup heavy cream
• 1 onion, chopped
• 1/2 cup dry white wine
• 4 cups chicken broth
• 1 pound of hearty clams
• 1 pound large peeled and deveined shrimp
• 2 tbsp olive oil
• To taste, season with salt and black pepper

Time Needed

• Prep Time: 20 minutes
• Cook Time: 25 minutes
• Total Time: 45 minutes

Instructions

• In a large pot, heat the olive oil over medium heat.
• Sauté the onion and garlic until softened.
• Bring the chicken broth and white wine to a simmer.
• Crabmeat, shrimp, and clams are optional.
• Simmer the clams and shrimp until they open and turn pink.
• Combine heavy cream and parsley in a mixing bowl.
• Season to taste with salt and black pepper.
• Serve immediately.

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