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Creamy Shrimp Noodles with Broccoli Recipe
This Creamy Shrimp Noodles with Broccoli recipe is a tasty and quick weeknight dinner. The creamy sauce is made with heavy cream and Parmesan cheese, and the broccoli gives the dish a healthy and colorful touch. This recipe serves four people and takes less than 30 minutes to prepare.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Cook the linguine according to package directions.
- Set aside after draining.
- Melt the butter in a large skillet over medium heat.
- Cook for 1-2 minutes, or until the garlic is fragrant.
- Cook the shrimp in the skillet for 3-4 minutes, or until pink and cooked through.
- Take the shrimp out of the skillet and set aside.
- Cook the broccoli in the skillet for 3-4 minutes, or until tender-crisp.
- Stir together the heavy cream and Parmesan cheese in the skillet.
- Cook for another 2-3 minutes, or until the sauce thickens.
- Toss the cooked linguine noodles and shrimp in the skillet with the sauce.
- Season to taste with salt and pepper.
- Serve the creamy shrimp noodles with broccoli hot, topped with more Parmesan cheese if desired.
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