Mediterranean Mussels

Suggested Cookware

This Durable BBQ Basket is Designed to Securely Hold your Fish While Cooking on a Grill

View on Amazon

Mediterranean Mussels Recipe

This Mediterranean-style mussel recipe is a quick and easy way to prepare this shellfish. Garlic, tomatoes, and white wine combine to create a flavorful broth that complements the tender and sweet mussels perfectly.

Ingredients

• 2 pound mussels, cleaned and debearded
• 1/4 cup olive oil
• 4 cloves garlic, minced
• Season with salt and pepper to taste
• 2 tbsp chopped parsley
• 1/2 cup white wine
• 1/2 tsp red pepper flakes
• 1/2 cup diced tomatoes

Time Needed

• Prep Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes

Instructions

• In a large pot, heat the olive oil over medium-high heat.
• Cook until the garlic and red pepper flakes are fragrant, about 1 minute.
• Mussels, white wine, and diced tomatoes should be added.
• Cook, covered, for 5-7 minutes, or until mussels open.
• Remove and discard any unopened mussels.
• Season with salt and pepper to taste after adding the parsley.
• Serve right away, ideally with crusty bread.

Seafood Accessories

The Saltwater Table

Eventide

Hook, Line And Supper

The Pescatarian Cookbook

Seafood Recipes

Campechana Shrimp and Octopus Cocktail Recipe

French Tuna Salad with Hard Boiled Eggs (Nicoise Salad) Recipe

Garlic Grilled Oysters Recipe

Thai Green Curry with Squid Recipe